Easy Mocha Rum Cheesecake Recipe

Free Christmas Cake Recipe,Christmas Cheesecake Recipe,Easy Cake Recipes for X-Mas.

For those of you who are looking out for an interesting yet easy cheesecake recipe for the upcoming Christmas festival, we have a great recipe. Try the Easy Mocha Rum Cheesecake Recipe and impress your guests this Christmas.

Serves: 10-12

Ingredients:

For Base:

175g Dark Chocolate, finely crushed

75g Butter, melted

½ tsp Mixed Spice

For Filling:

500g Cream Cheese

125g Caster Sugar

125g Dark Chocolate

150ml Sour Cream

2 tbsp Dark Rum

1 tbsp Corn flour

1 tbsp Coffee Granules

3 Eggs

For Decoration:

Dark Chocolate, grated

Cocoa Powder for dusting

Chocolate Coated Coffee Beans

Method:

·         First of all, preheat the oven at 150 degree Celsius.
·         Take the cake tin and grease it lightly with oil or butter.
·         Mix biscuits along with mixed spice and butter in a mixing bowl and mix it well and place this mixture at the base of the baking tin.
·         Bake the mixture in oven for about 10 minutes and then cool it off.
·      Prepare the filling by melting chocolate in a bowl over a double boiler at sim heat, while stirring it continuously.
·         It’s time to combine corn flour with cream cheese, sugar, sour cream and eggs in a large bowl to make a smooth batter.
·         Now, pour this mixture over the prepared base and tap the tin sharply to set the air bubbles and bake it for about 45 minutes to 1 hour until the top of the cake is set.
·         When baked, remove it from the oven and cool it off in a refrigerator for about 5 hours.
·         Prepare the decoration by cutting the cake into half using a sharp knife.
·         Now, sprinkle the grated chocolate along with coated coffee beans and dust the cocoa powder.
·         Your delicious Mocha Rum Cheesecake is now ready to be served.